Всеволод Кокарев
Профи
(506)
3 месяца назад
Hello, today I’m going to talk to you about New Year’s celebrations in Russia, a time filled with unique traditions, delicious food, and warm feelings.
New Year’s Eve, celebrated on December 31st, is one of the most important holidays in Russia. It marks the end of the old year and the beginning of a new one, and it is often considered even more significant than Christmas. The holiday season is filled with joy and excitement, as families and friends come together to celebrate.
One of the most iconic symbols of the New Year in Russia is the New Year tree, or "Yolka." Families decorate their trees with colorful ornaments, lights, and sometimes even homemade decorations. On New Year’s Eve, people gather around the tree to celebrate, exchange gifts, and enjoy each other’s company.
When it comes to food, the New Year’s table in Russia is a feast to behold. Traditional dishes include "Olivier salad," a hearty salad made with boiled potatoes, carrots, pickles, peas, eggs, and meat, all mixed with mayonnaise. Another popular dish is "Herring under a fur coat," a layered salad made with herring, beets, carrots, and potatoes. Of course, no New Year celebration is complete without champagne, which is often opened at midnight to toast the new year.
As the clock strikes midnight, the atmosphere becomes electric. People raise their glasses and wish each other happiness, health, and prosperity for the coming year. Fireworks light up the sky, and many people step outside to enjoy the spectacle. It’s a time of hope and new beginnings, where everyone looks forward to what the new year will bring.